Japanese Black Wagyu
Please enjoy the “meat quality that seems to melt when you put it in your mouth”, “voice of charcoal grilled on a shichirin”, and “scent of grilled meat” with your eyes, sound, and aroma.
Japanese Black Wagyu
Specialty meat（limited quantity）
1Special premium loin（sauce / salt）
2,580yen
2Special premium flank（sauce / salt）
2,580yen
3Special premium outside skirt（sauce / salt）
2,580yen
4Special premium tongue（sauce / salt）
2,580yen
5Special sirloin（sauce / salt）
4,800yen
Fine meat
6Special loin（Sauce・salt）
1,580yen
7Special flank（Sauce・salt）
1,580yen
8Special outside skirt（Sauce・salt）
1,580yen
9Special tongue（Sauce・salt）
1,580yen
Average meat
10Outside skirt（O.G）
980yen
11Loin
980yen
12Karubi
980yen
13Geta Karubi
980yen
14Tongue（sauce / salt）
980yen
15Gristle of outside skirt
980yen
16Tantsura
980yen